Part of the plant used
Obtained by sugar fermentation.
Appearance at 20°c
Oily liquid
Color
Colorless to pale yellow
Taste
Cheese, fruity, phenolic, fatty
Optical rotation (°)
0 / 0
Density at 20°c (g/ml))
0,925 - 0,930
Refractive index nd20
1,4130 - 1,4200
Solubility
Poorly soluble in water
Store in polyethylene lined containers. Keep in tightly closed container in a cool and dry place, protected from light. When stored for more than 24 months, quality should be checked before use.
We believe the above information to be correct but we do not present it as all inclusive and as such should be used as a guide. ERNESTO VENTÓS, S.A. shall not be held responsible for any damage or injury resulting from contact with the above.
Appearance at 20°c
Oily liquid
Color
Colorless to pale yellow
Taste
Cheese, fruity, phenolic, fatty
Optical rotation (°)
0 / 0
Density at 20°c (g/ml))
0,925 - 0,930
Refractive index nd20
1,4130 - 1,4200
Solubility
Poorly soluble in water